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Lamb Leg Joint With A Redcurrent And Rosemary Glaze

Carbs in Waitrose Lamb Leg Joint With A Redcurrent And Rosemary Glaze

Waitrose Lamb Leg Joint With A Redcurrent And Rosemary Glaze (1 serving) contains 12.1g total carbs, 12g net carbs, 7.9g fat, 25g protein, and 223 calories.

Net Carbs

12 g
Fiber

0.1 g
Total Carbs

12.1 g
Protein

25 g
Fats

7.9 g

223 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

222.8 kCal
Total Carbs

12.1 g
- Net Carbs
  
  12 g
- Fiber
  
  0.1 g
- Starch
  
  -
- Sugar
  
  12 g
- Sugar Alcohols
  
  -
Protein

25 g
Fat

7.9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

120 mg
Vitamin A

0 mcg
Vitamin D

0 mcg