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Dressing Specialty Ginger-specialty

Carbs in Naturally Fresh Dressing Specialty Ginger-specialty

Naturally Fresh Dressing Specialty Ginger-specialty (2 tbsp) contains 1g total carbs, 1g net carbs, 7g fat, 1g protein, and 70 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

1 g
Fats

7 g

70 cals

Quantity

Serving Size

Serving Size: 2 tbsp
Serving Weight: 0g

Nutrient

Value

Calories

70 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

1 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  4.5 g
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Potassium

20 mg
Sodium

370 mg
Vitamin A

0 mcg
Vitamin D

0 mcg