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Brown Lentils With Tahini

Carbs in Four Seasons Brown Lentils With Tahini

Four Seasons Brown Lentils With Tahini (1 serving) contains 12.8g total carbs, 8.1g net carbs, 2.7g fat, 5.5g protein, and 88 calories.

Net Carbs

8.1 g
Fiber

4.7 g
Total Carbs

12.8 g
Protein

5.5 g
Fats

2.7 g

88 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 80g

Nutrient

Value

Calories

88 kCal
Total Carbs

12.8 g
- Net Carbs
  
  8.1 g
- Fiber
  
  4.7 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

5.5 g
Fat

2.7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg