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Dinner Platters Vegetable Of The Day Corn

Carbs in Huddle House Dinner Platters Vegetable Of The Day Corn

Huddle House Dinner Platters Vegetable Of The Day Corn (1 serving) contains 16g total carbs, 14g net carbs, 1g fat, 3g protein, and 80 calories.

Net Carbs

14 g
Fiber

2 g
Total Carbs

16 g
Protein

3 g
Fats

1 g

80 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 113g

Nutrient

Value

Calories

80 kCal
Total Carbs

16 g
- Net Carbs
  
  14 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

125 mg
Vitamin A

0 mcg
Vitamin D

0 mcg