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Carbs in Whole Foods Market Recipes Main Dishes Pumpkin And Mushroom Pie
Whole Foods Market Recipes Main Dishes Pumpkin And Mushroom Pie (0.5 pie) contains 68g total carbs, 57g net carbs, 28g fat, 22g protein, and 610 calories.
Net Carbs
57 g
Fiber
11 g
Total Carbs
68 g
Protein
22 g
Fats
28 g
610 cals
Nutritional Facts
- Serving Size: 0.5 pie
- Serving Weight: 468g
Nutrient
Value
Calories
610 kCal
Total Carbs
68 g
Net Carbs
57 g
Fiber
11 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
22 g
Fat
28 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
120 mg
Glycemic Load
-
Supplemental
Value
Sodium
700 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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