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Carbs in The Bakery Sweet Corn Muffins
The Bakery Sweet Corn Muffins (1 muffin) contains 40g total carbs, 39g net carbs, 18g fat, 4g protein, and 340 calories.
Net Carbs
39 g
Fiber
1 g
Total Carbs
40 g
Protein
4 g
Fats
18 g
340 cals
Nutritional Facts
- Serving Size: 1 muffin
- Serving Weight: 99g
Nutrient
Value
Calories
340 kCal
Total Carbs
40 g
Net Carbs
39 g
Fiber
1 g
Starch
-
Sugar
16 g
Sugar Alcohols
-
Protein
4 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.1 mg
Sodium
530 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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