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Balsamic Vinegar With Carmelized Onions Pasta Sauce

Carbs in Bertolli Balsamic Vinegar With Carmelized Onions Pasta Sauce

Bertolli Balsamic Vinegar With Carmelized Onions Pasta Sauce (0.5 cup) contains 11g total carbs, 9g net carbs, 2.5g fat, 2g protein, and 80 calories.

Net Carbs

9 g
Fiber

2 g
Total Carbs

11 g
Protein

2 g
Fats

2.5 g

80 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 125g

Nutrient

Value

Calories

80 kCal
Total Carbs

11 g
- Net Carbs
  
  9 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.4 mg
Sodium

390 mg
Vitamin A

150 mcg
Vitamin C

2.4 mg
Vitamin D

0 mcg