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Steamed Shrimp With Mixed Vegetables

Carbs in Kin's Wok Restaurant Steamed Shrimp With Mixed Vegetables

Kin's Wok Restaurant Steamed Shrimp With Mixed Vegetables (1 serving) contains 9g total carbs, 5g net carbs, 1g fat, 15g protein, and 100 calories.

Net Carbs

5 g
Fiber

4 g
Total Carbs

9 g
Protein

15 g
Fats

1 g

100 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

100 kCal
Total Carbs

9 g
- Net Carbs
  
  5 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

15 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  105 mg
Glycemic Load

-

Supplemental

Value

Sodium

250 mg
Vitamin A

0 mcg
Vitamin D

0 mcg