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Chicken & Stuffing Pies

Carbs in Greggs Chicken & Stuffing Pies

Greggs Chicken & Stuffing Pies (0.5 pie) contains 36g total carbs, 36g net carbs, 20g fat, 9g protein, and 351 calories.

  • Net Carbs

    36 g

  • Fiber

    0 g

  • Total Carbs

    36 g

  • Protein

    9 g

  • Fats

    20 g

351 cals

Nutritional Facts

  • Serving Size: 0.5 pie
  • Serving Weight: 141g

Nutrient

Value

  • Calories

    351.3 kCal

  • Total Carbs

    36 g

    • Net Carbs

      36 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    9 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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