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Carbs in Chicken Pot Pie Frozen Entree
Chicken Pot Pie Frozen Entree (1 serving) contains 41.7g total carbs, 39.3g net carbs, 25.7g fat, 11.1g protein, and 443 calories.
Net Carbs
39.3 g
Fiber
2.4 g
Total Carbs
41.7 g
Protein
11.1 g
Fats
25.7 g
443 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 217g
Nutrient
Value
Calories
442.7 kCal
Total Carbs
41.7 g
Net Carbs
39.3 g
Fiber
2.4 g
Starch
-
Sugar
4.9 g
Sugar Alcohols
-
Protein
11.1 g
Fat
25.7 g
Monounsat. Fat
7.8 g
Polyunsat. Fat
7.2 g
Saturated Fat
9.5 g
Cholesterol
32.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
43.4 mg
Iron
1.7 mg
Magnesium
23.9 mg
Phosphorus
156.2 mg
Potassium
238.7 mg
Sodium
852.8 mg
Zinc
0.9 mg
Copper
0.1 mg
Selenium
11.7 mcg
Folate
76 mcg
Vitamin A
439.4 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
4.1 mg
Vitamin B6
0.2 mg
Vitamin B12
0.2 mcg
Vitamin C
2.2 mg
Vitamin D
0.1 mcg
Vitamin K
23.2 mcg
Vitamin E
1.2 mg
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