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Sauerkraut

Carbs in Home Made Sauerkraut

Home Made Sauerkraut (1 cup) contains 3.4g total carbs, 2g net carbs, 0.2g fat, 1.1g protein, and 20 calories.

  • Net Carbs

    2 g

  • Fiber

    1.4 g

  • Total Carbs

    3.4 g

  • Protein

    1.1 g

  • Fats

    0.2 g

20 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    20 kCal

  • Total Carbs

    3.4 g

    • Net Carbs

      2 g

    • Fiber

      1.4 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    0.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    46 mg

  • Iron

    0.5 mg

  • Phosphorus

    31 mg

  • Potassium

    490 mg

  • Sodium

    730 mg

  • Vitamin A

    0 mcg

  • Vitamin B6

    20 mg

  • Vitamin B12

    200 mcg

  • Vitamin C

    18 mg

  • Vitamin D

    0 mcg