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Carbs in Wild Pork Foods Skin-on Atlantic Salmon Fillets
Wild Pork Foods Skin-on Atlantic Salmon Fillets (1 serving) contains 0g total carbs, 0g net carbs, 13g fat, 23g protein, and 210 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23 g
Fats
13 g
210 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
210 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
23 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Potassium
705 mg
Sodium
100 mg
Vitamin A
0 mcg
Vitamin D
9 mcg
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