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Cooking Sauces Receipe Mixes Thai Red Curry

Carbs in Schwartz Cooking Sauces Receipe Mixes Thai Red Curry

Schwartz Cooking Sauces Receipe Mixes Thai Red Curry (1 serving) contains 71.6g total carbs, 64g net carbs, 7.1g fat, 5.9g protein, and 342 calories.

  • Net Carbs

    64 g

  • Fiber

    7.6 g

  • Total Carbs

    71.6 g

  • Protein

    5.9 g

  • Fats

    7.1 g

342 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    342 kCal

  • Total Carbs

    71.6 g

    • Net Carbs

      64 g

    • Fiber

      7.6 g

    • Starch

      -

    • Sugar

      26 g

    • Sugar Alcohols

      -

  • Protein

    5.9 g

  • Fat

    7.1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    3200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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