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Garlic And Herb Salmon

Carbs in Iceland Garlic And Herb Salmon

Iceland Garlic And Herb Salmon (1 portion) contains 2.5g total carbs, 1.8g net carbs, 6.6g fat, 24g protein, and 162 calories.

  • Net Carbs

    1.8 g

  • Fiber

    0.7 g

  • Total Carbs

    2.5 g

  • Protein

    24 g

  • Fats

    6.6 g

162 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    162.1 kCal

  • Total Carbs

    2.5 g

    • Net Carbs

      1.8 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    24 g

  • Fat

    6.6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg