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Carbs in Country Kitchen Breakfast Side Choices Meat (bacon)
Country Kitchen Breakfast Side Choices Meat (bacon) (1 serving) contains 0g total carbs, 0g net carbs, 16g fat, 12g protein, and 200 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
12 g
Fats
16 g
200 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 37g
Nutrient
Value
Calories
200 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
12 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Sodium
520 mg
Vitamin A
0 mcg
Vitamin C
4.8 mg
Vitamin D
0 mcg
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