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Carbs in Coles Lamb Rosemary & Mint Marinated Rump Steaks
Coles Lamb Rosemary & Mint Marinated Rump Steaks (1 serving) contains 4.6g total carbs, 3.6g net carbs, 3.2g fat, 19g protein, and 126 calories.
Net Carbs
3.6 g
Fiber
1 g
Total Carbs
4.6 g
Protein
19 g
Fats
3.2 g
126 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
125.7 kCal
Total Carbs
4.6 g
Net Carbs
3.6 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
19 g
Fat
3.2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
400 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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