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Entrees Bistro Steak Medallions With Seasonal Vegetables

Carbs in Gordon Biersch Brewery Entrees Bistro Steak Medallions With Seasonal Vegetables

Gordon Biersch Brewery Entrees Bistro Steak Medallions With Seasonal Vegetables (1 serving) contains 16g total carbs, 14g net carbs, 51g fat, 39g protein, and 690 calories.

Net Carbs

14 g
Fiber

2 g
Total Carbs

16 g
Protein

39 g
Fats

51 g

690 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

690 kCal
Total Carbs

16 g
- Net Carbs
  
  14 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  11 g
- Sugar Alcohols
  
  -
Protein

39 g
Fat

51 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  17 g
- Cholesterol
  
  130 mg
Glycemic Load

-

Supplemental

Value

Sodium

970 mg
Vitamin A

0 mcg
Vitamin D

0 mcg