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Gluten Free Vanilla Cupcake Bu Down In The Valley Bakehouse

Carbs in Gluten Free Vanilla Cupcake Bu Down In The Valley Bakehouse

Gluten Free Vanilla Cupcake Bu Down In The Valley Bakehouse (1 cupcake) contains 38g total carbs, 38g net carbs, 23g fat, 2g protein, and 370 calories.

  • Net Carbs

    38 g

  • Fiber

    0 g

  • Total Carbs

    38 g

  • Protein

    2 g

  • Fats

    23 g

370 cals

Nutritional Facts

  • Serving Size: 1 cupcake
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    370 kCal

  • Total Carbs

    38 g

    • Net Carbs

      38 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      32 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    23 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    0.4 mg

  • Sodium

    120 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg