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Entrees Chinese Pepper Steak With Rice

Carbs in Piccadilly Entrees Chinese Pepper Steak With Rice

Piccadilly Entrees Chinese Pepper Steak With Rice (1 serving) contains 39g total carbs, 37g net carbs, 6g fat, 29g protein, and 310 calories.

Net Carbs

37 g
Fiber

2 g
Total Carbs

39 g
Protein

29 g
Fats

6 g

310 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 449g

Nutrient

Value

Calories

310 kCal
Total Carbs

39 g
- Net Carbs
  
  37 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

29 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  75 mg
Glycemic Load

-

Supplemental

Value

Sodium

2000 mg
Vitamin A

0 mcg
Vitamin D

0 mcg