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Week 5 Vegetable Quesadilla Low-fat Vegetarian 1600 Calorie Plan

Carbs in Diet-to-go Week 5 Vegetable Quesadilla Low-fat Vegetarian 1600 Calorie Plan

Diet-to-go Week 5 Vegetable Quesadilla Low-fat Vegetarian 1600 Calorie Plan (1 serving) contains 95g total carbs, 83g net carbs, 9.5g fat, 28g protein, and 540 calories.

  • Net Carbs

    83 g

  • Fiber

    12 g

  • Total Carbs

    95 g

  • Protein

    28 g

  • Fats

    9.5 g

540 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    540 kCal

  • Total Carbs

    95 g

    • Net Carbs

      83 g

    • Fiber

      12 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    28 g

  • Fat

    9.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    940 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg