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Blueberry Lemon Cream Scone

Carbs in Kathleen Marie's Blueberry Lemon Cream Scone

Kathleen Marie's Blueberry Lemon Cream Scone (1 scoop) contains 29g total carbs, 28g net carbs, 10g fat, 3g protein, and 214 calories.

Net Carbs

28 g
Fiber

1 g
Total Carbs

29 g
Protein

3 g
Fats

10 g

214 cals

Quantity

Serving Size

Serving Size: 1 scoop
Serving Weight: 60g

Nutrient

Value

Calories

214 kCal
Total Carbs

29 g
- Net Carbs
  
  28 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  12 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4 g
- Cholesterol
  
  53 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

1.3 mg
Sodium

140 mg
Vitamin A

120 mcg
Vitamin C

1.8 mg
Vitamin D

0 mcg