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Lemon Lavender Whipping Cream Scone

Carbs in County Line Lemon Lavender Whipping Cream Scone

County Line Lemon Lavender Whipping Cream Scone (0.1 recipe) contains 29g total carbs, 28g net carbs, 0g fat, 2g protein, and 127 calories.

Net Carbs

28 g
Fiber

1 g
Total Carbs

29 g
Protein

2 g
Fats

0 g

127 cals

Quantity

Serving Size

Serving Size: 0.1 recipe
Serving Weight: 35g

Nutrient

Value

Calories

127 kCal
Total Carbs

29 g
- Net Carbs
  
  28 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Iron

1.1 mg
Sodium

318 mg
Vitamin A

0 mcg
Vitamin D

0 mcg