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Yellow Split Pea And Squash Vegetarian Soups

Carbs in Sunflower Kitchen Yellow Split Pea And Squash Vegetarian Soups

Sunflower Kitchen Yellow Split Pea And Squash Vegetarian Soups (250 ml) contains 23g total carbs, 14g net carbs, 1.5g fat, 8g protein, and 130 calories.

  • Net Carbs

    14 g

  • Fiber

    9 g

  • Total Carbs

    23 g

  • Protein

    8 g

  • Fats

    1.5 g

130 cals

Nutritional Facts

  • Serving Size: 250 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    130 kCal

  • Total Carbs

    23 g

    • Net Carbs

      14 g

    • Fiber

      9 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    380 mg

  • Vitamin A

    1200 mcg

  • Vitamin C

    6 mg

  • Vitamin D

    0 mcg