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Recipes Desserts Orange Cake With Walnut Topping

Carbs in Whole Foods Market Recipes Desserts Orange Cake With Walnut Topping

Whole Foods Market Recipes Desserts Orange Cake With Walnut Topping (1 slice) contains 47g total carbs, 43g net carbs, 12g fat, 6g protein, and 320 calories.

  • Net Carbs

    43 g

  • Fiber

    4 g

  • Total Carbs

    47 g

  • Protein

    6 g

  • Fats

    12 g

320 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 92g

Nutrient

Value

  • Calories

    320 kCal

  • Total Carbs

    47 g

    • Net Carbs

      43 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      22 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    330 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg