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Carbs in Whole Foods Market Recipes Main Dishes Leg Of Lamb With Rosemary And Garlic
Whole Foods Market Recipes Main Dishes Leg Of Lamb With Rosemary And Garlic (1 serving) contains 30g total carbs, 27g net carbs, 30g fat, 41g protein, and 570 calories.
Net Carbs
27 g
Fiber
3 g
Total Carbs
30 g
Protein
41 g
Fats
30 g
570 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 343g
Nutrient
Value
Calories
570 kCal
Total Carbs
30 g
Net Carbs
27 g
Fiber
3 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
41 g
Fat
30 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
12 g
Cholesterol
135 mg
Glycemic Load
-
Supplemental
Value
Sodium
190 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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