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Premium Vegetable Pie In Mild Curry Sauce

Carbs in Sargents Premium Vegetable Pie In Mild Curry Sauce

Sargents Premium Vegetable Pie In Mild Curry Sauce (1 pie) contains 40g total carbs, 33.7g net carbs, 14g fat, 6.8g protein, and 323 calories.

  • Net Carbs

    33.7 g

  • Fiber

    6.3 g

  • Total Carbs

    40 g

  • Protein

    6.8 g

  • Fats

    14 g

323 cals

Nutritional Facts

  • Serving Size: 1 pie
  • Serving Weight: 175g

Nutrient

Value

  • Calories

    323 kCal

  • Total Carbs

    40 g

    • Net Carbs

      33.7 g

    • Fiber

      6.3 g

    • Starch

      -

    • Sugar

      4.7 g

    • Sugar Alcohols

      -

  • Protein

    6.8 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    542 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg