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Carbs in Maple Valley Ice Cream Ginger
Maple Valley Ice Cream Ginger (0.5 cup) contains 22g total carbs, 22g net carbs, 18g fat, 5g protein, and 269 calories.
Net Carbs
22 g
Fiber
0 g
Total Carbs
22 g
Protein
5 g
Fats
18 g
269 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 113g
Nutrient
Value
Calories
269 kCal
Total Carbs
22 g
Net Carbs
22 g
Fiber
-
Starch
-
Sugar
21 g
Sugar Alcohols
-
Protein
5 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
11 g
Cholesterol
64 mg
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
0.2 mg
Sodium
64 mg
Vitamin A
135 mcg
Vitamin D
0 mcg
