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Lunch Menu Wok Classics Kung Pao Shrimp

Carbs in Pf Chang's Lunch Menu Wok Classics Kung Pao Shrimp

Pf Chang's Lunch Menu Wok Classics Kung Pao Shrimp (1 serving) contains 24g total carbs, 16g net carbs, 31g fat, 19g protein, and 450 calories.

  • Net Carbs

    16 g

  • Fiber

    8 g

  • Total Carbs

    24 g

  • Protein

    19 g

  • Fats

    31 g

450 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    450 kCal

  • Total Carbs

    24 g

    • Net Carbs

      16 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    31 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      55 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1450 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg