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Carbs in Pf Chang's Main Menu Seafood Entrees Kung Pao Shrimp
Pf Chang's Main Menu Seafood Entrees Kung Pao Shrimp (1 serving) contains 47g total carbs, 31g net carbs, 55g fat, 37g protein, and 840 calories.
Net Carbs
31 g
Fiber
16 g
Total Carbs
47 g
Protein
37 g
Fats
55 g
840 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
840 kCal
Total Carbs
47 g
Net Carbs
31 g
Fiber
16 g
Starch
-
Sugar
18 g
Sugar Alcohols
-
Protein
37 g
Fat
55 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9 g
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Sodium
2910 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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