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Carbs in Soup Chicken Vegetable Canned Prepared With Equal Volume Water Commercial
Soup Chicken Vegetable Canned Prepared With Equal Volume Water Commercial (1 cup (8 fl oz)) contains 8.6g total carbs, 7.6g net carbs, 2.8g fat, 3.6g protein, and 75 calories.
Net Carbs
7.6 g
Fiber
1 g
Total Carbs
8.6 g
Protein
3.6 g
Fats
2.8 g
75 cals
Nutritional Facts
- Serving Size: 1 cup (8 fl oz)
- Serving Weight: 241g
Nutrient
Value
Calories
74.7 kCal
Total Carbs
8.6 g
Net Carbs
7.6 g
Fiber
1 g
Starch
-
Sugar
1.3 g
Sugar Alcohols
-
Protein
3.6 g
Fat
2.8 g
Monounsat. Fat
1.3 g
Polyunsat. Fat
0.6 g
Saturated Fat
0.8 g
Cholesterol
9.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
16.9 mg
Iron
0.9 mg
Magnesium
7.2 mg
Phosphorus
41 mg
Potassium
154.2 mg
Sodium
944.7 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
5.3 mcg
Folate
4.8 mcg
Vitamin A
555.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin C
1 mg
Vitamin D
0 mcg
Vitamin K
8.4 mcg
Vitamin E
0.4 mg
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