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Salty Caramel Fudge Truffle Ice Cream

Carbs in Toft's Salty Caramel Fudge Truffle Ice Cream

Toft's Salty Caramel Fudge Truffle Ice Cream (0.5 cup) contains 24g total carbs, 21g net carbs, 9g fat, 4g protein, and 180 calories.

Net Carbs

21 g
Fiber

3 g
Total Carbs

24 g
Protein

4 g
Fats

9 g

180 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 76g

Nutrient

Value

Calories

180 kCal
Total Carbs

24 g
- Net Carbs
  
  21 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  17 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Iron

1.8 mg
Sodium

140 mg
Vitamin A

30 mcg
Vitamin D

0 mcg