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Carbs in Ostrich Top Loin Cooked
Ostrich Top Loin Cooked (1 serving ( 3 oz )) contains 0g total carbs, 0g net carbs, 3.3g fat, 23.9g protein, and 132 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23.9 g
Fats
3.3 g
132 cals
Nutritional Facts
- Serving Size: 1 serving ( 3 oz )
- Serving Weight: 85g
Nutrient
Value
Calories
131.8 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
23.9 g
Fat
3.3 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
1.1 g
Cholesterol
79.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.1 mg
Iron
2.8 mg
Magnesium
21.3 mg
Phosphorus
208.3 mg
Potassium
300.1 mg
Sodium
65.5 mg
Zinc
4 mg
Copper
0.1 mg
Selenium
31.1 mcg
Folate
12.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
6 mg
Vitamin B6
0.5 mg
Vitamin B12
5.2 mcg
Vitamin D
0 mcg
Vitamin K
2.9 mcg
Vitamin E
0.2 mg
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