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Himilayan Pink Salt Caramels

Carbs in Purdy's Himilayan Pink Salt Caramels

Purdy's Himilayan Pink Salt Caramels (2 pieces) contains 15g total carbs, 14g net carbs, 6g fat, 1g protein, and 110 calories.

  • Net Carbs

    14 g

  • Fiber

    1 g

  • Total Carbs

    15 g

  • Protein

    1 g

  • Fats

    6 g

110 cals

Nutritional Facts

  • Serving Size: 2 pieces
  • Serving Weight: 30g

Nutrient

Value

  • Calories

    110 kCal

  • Total Carbs

    15 g

    • Net Carbs

      14 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      10 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    200 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg

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