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Carbs in Purdy's Himalayan Pink Salt Caramels
Purdy's Himalayan Pink Salt Caramels (2 pieces) contains 17g total carbs, 16g net carbs, 6g fat, 1g protein, and 140 calories.
Net Carbs
16 g
Fiber
1 g
Total Carbs
17 g
Protein
1 g
Fats
6 g
140 cals
Nutritional Facts
- Serving Size: 2 pieces
- Serving Weight: 36g
Nutrient
Value
Calories
140 kCal
Total Carbs
17 g
Net Carbs
16 g
Fiber
1 g
Starch
-
Sugar
13 g
Sugar Alcohols
-
Protein
1 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
1.3 mg
Potassium
75 mg
Sodium
240 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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