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Breakfast Over The Top Specialties Country Cookin' Benedict

Carbs in Perkins Breakfast Over The Top Specialties Country Cookin' Benedict

Perkins Breakfast Over The Top Specialties Country Cookin' Benedict (1 serving) contains 74g total carbs, 69g net carbs, 76g fat, 41g protein, and 1120 calories.

Net Carbs

69 g
Fiber

5 g
Total Carbs

74 g
Protein

41 g
Fats

76 g

1120 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1120 kCal
Total Carbs

74 g
- Net Carbs
  
  69 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  15 g
- Sugar Alcohols
  
  -
Protein

41 g
Fat

76 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  29 g
- Cholesterol
  
  460 mg
Glycemic Load

-

Supplemental

Value

Sodium

2160 mg
Vitamin A

0 mcg
Vitamin D

0 mcg