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Carbs in Ladle And Leaf Breakfast Broccoli Chedddar Frittatas Egg & Potato (gluten-free)
Ladle And Leaf Breakfast Broccoli Chedddar Frittatas Egg & Potato (gluten-free) (1 serving) contains 7g total carbs, 6g net carbs, 20g fat, 13g protein, and 260 calories.
Net Carbs
6 g
Fiber
1 g
Total Carbs
7 g
Protein
13 g
Fats
20 g
260 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
260 kCal
Total Carbs
7 g
Net Carbs
6 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
13 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
345 mg
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
1.8 mg
Sodium
460 mg
Vitamin A
300 mcg
Vitamin C
18 mg
Vitamin D
0 mcg
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