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Gluten Free Breakfast Bacon & Eggs

Carbs in Abc Country Restaurants Gluten Free Breakfast Bacon & Eggs

Abc Country Restaurants Gluten Free Breakfast Bacon & Eggs (1 serving) contains 53g total carbs, 46g net carbs, 62g fat, 27g protein, and 860 calories.

Net Carbs

46 g
Fiber

7 g
Total Carbs

53 g
Protein

27 g
Fats

62 g

860 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

860 kCal
Total Carbs

53 g
- Net Carbs
  
  46 g
- Fiber
  
  7 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

27 g
Fat

62 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  9 g
- Cholesterol
  
  400 mg
Glycemic Load

-

Supplemental

Value

Sodium

2610 mg
Vitamin A

0 mcg
Vitamin D

0 mcg