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Carbs in Waitrose Easy To Cook Pork Escalopes With A Tangy Gruyere & Mustard Crust
Waitrose Easy To Cook Pork Escalopes With A Tangy Gruyere & Mustard Crust (1 serving) contains 5.6g total carbs, 5.5g net carbs, 11g fat, 32g protein, and 249 calories.
Net Carbs
5.5 g
Fiber
0.1 g
Total Carbs
5.6 g
Protein
32 g
Fats
11 g
249 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
249 kCal
Total Carbs
5.6 g
Net Carbs
5.5 g
Fiber
0.1 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
32 g
Fat
11 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
330 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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