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Chinese Salt & Chilli Pepper Seasoning

Carbs in Kerala Chinese Salt & Chilli Pepper Seasoning

Kerala Chinese Salt & Chilli Pepper Seasoning (1 serving) contains 43g total carbs, 43g net carbs, 1.4g fat, 11g protein, and 231 calories.

  • Net Carbs

    43 g

  • Fiber

    0 g

  • Total Carbs

    43 g

  • Protein

    11 g

  • Fats

    1.4 g

231 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    231 kCal

  • Total Carbs

    43 g

    • Net Carbs

      43 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      31 g

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    1.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg