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Recipes Main Dishes Shrimp Etouffee

Carbs in Whole Foods Market Recipes Main Dishes Shrimp Etouffee

Whole Foods Market Recipes Main Dishes Shrimp Etouffee (1 shrimp) contains 10g total carbs, 8g net carbs, 7g fat, 16g protein, and 180 calories.

  • Net Carbs

    8 g

  • Fiber

    2 g

  • Total Carbs

    10 g

  • Protein

    16 g

  • Fats

    7 g

180 cals

Nutritional Facts

  • Serving Size: 1 shrimp
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    180 kCal

  • Total Carbs

    10 g

    • Net Carbs

      8 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      130 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    230 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg