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Recipes Main Dishes Sauteed Shrimp With Zucchini And Tomatoes

Carbs in Whole Foods Market Recipes Main Dishes Sauteed Shrimp With Zucchini And Tomatoes

Whole Foods Market Recipes Main Dishes Sauteed Shrimp With Zucchini And Tomatoes (1 serving) contains 6g total carbs, 5g net carbs, 11g fat, 26g protein, and 220 calories.

Net Carbs

5 g
Fiber

1 g
Total Carbs

6 g
Protein

26 g
Fats

11 g

220 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 247g

Nutrient

Value

Calories

220 kCal
Total Carbs

6 g
- Net Carbs
  
  5 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

26 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  225 mg
Glycemic Load

-

Supplemental

Value

Sodium

360 mg
Vitamin A

0 mcg
Vitamin D

0 mcg