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Roasted Red Pepper & Onion Dip

Carbs in Robert Rothschild Roasted Red Pepper & Onion Dip

Robert Rothschild Roasted Red Pepper & Onion Dip (2 tbsp) contains 11g total carbs, 11g net carbs, 0g fat, 0g protein, and 40 calories.

Net Carbs

11 g
Fiber

0 g
Total Carbs

11 g
Protein

0 g
Fats

0 g

40 cals

Quantity

Serving Size

Serving Size: 2 tbsp
Serving Weight: 36g

Nutrient

Value

Calories

40 kCal
Total Carbs

11 g
- Net Carbs
  
  11 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

-
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Iron

0.4 mg
Sodium

30 mg
Vitamin A

120 mcg
Vitamin C

12 mg
Vitamin D

0 mcg