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Cups & Cones Red Velvet Cake Batter

Carbs in Bruster's Cups & Cones Red Velvet Cake Batter

Bruster's Cups & Cones Red Velvet Cake Batter (1 serving) contains 52g total carbs, 52g net carbs, 13g fat, 4g protein, and 340 calories.

  • Net Carbs

    52 g

  • Fiber

    0 g

  • Total Carbs

    52 g

  • Protein

    4 g

  • Fats

    13 g

340 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    340 kCal

  • Total Carbs

    52 g

    • Net Carbs

      52 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      36 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    1.4 mg

  • Sodium

    190 mg

  • Vitamin A

    120 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg