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Carbs in Hostess Cup Cakes Red Velvet
Hostess Cup Cakes Red Velvet (1 cake) contains 29g total carbs, 28g net carbs, 5g fat, 1g protein, and 170 calories.
Net Carbs
28 g
Fiber
1 g
Total Carbs
29 g
Protein
1 g
Fats
5 g
170 cals
Nutritional Facts
- Serving Size: 1 cake
- Serving Weight: 45g
Nutrient
Value
Calories
170 kCal
Total Carbs
29 g
Net Carbs
28 g
Fiber
1 g
Starch
-
Sugar
22 g
Sugar Alcohols
-
Protein
1 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
0.7 mg
Sodium
130 mg
Vitamin A
0 mcg
Vitamin D
0 mcg