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Legumes Plus Red Curry Lentil Flavor

Carbs in Dixie Diners' Legumes Plus Red Curry Lentil Flavor

Dixie Diners' Legumes Plus Red Curry Lentil Flavor (0.2 cup) contains 0g total carbs, 0g net carbs, 1g fat, 13g protein, and 200 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    13 g

  • Fats

    1 g

200 cals

Nutritional Facts

  • Serving Size: 0.2 cup
  • Serving Weight: 54g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    410 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg