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Carbs in Cuisine Solutions Sliced Roasted Turkey Breast With Sea Salt And Pepper
Cuisine Solutions Sliced Roasted Turkey Breast With Sea Salt And Pepper (1 serving) contains 1g total carbs, 1g net carbs, 3.5g fat, 22g protein, and 120 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
22 g
Fats
3.5 g
120 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 85g
Nutrient
Value
Calories
120 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
22 g
Fat
3.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
45 mg
Glycemic Load
-
Supplemental
Value
Iron
0.4 mg
Sodium
230 mg
Vitamin A
0 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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