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Chef Pierre Flavor Fusion Ochard Fruit With Buttery Vanilla Crust

Carbs in Sara Lee Foodservice Chef Pierre Flavor Fusion Ochard Fruit With Buttery Vanilla Crust

Sara Lee Foodservice Chef Pierre Flavor Fusion Ochard Fruit With Buttery Vanilla Crust (0.1 pie) contains 47g total carbs, 45g net carbs, 17g fat, 3g protein, and 350 calories.

Net Carbs

45 g
Fiber

2 g
Total Carbs

47 g
Protein

3 g
Fats

17 g

350 cals

Quantity

Serving Size

Serving Size: 0.1 pie
Serving Weight: 133g

Nutrient

Value

Calories

350 kCal
Total Carbs

47 g
- Net Carbs
  
  45 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  21 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

17 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Iron

1.4 mg
Sodium

140 mg
Folate

40 mcg
Vitamin A

60 mcg
Vit B1 (Thiamin)

0.2 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

2 mg
Vitamin C

27 mg
Vitamin D

0 mcg