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Cultured Products Sour Cream Low Fat

Carbs in Scotsburn Dairy Cultured Products Sour Cream Low Fat

Scotsburn Dairy Cultured Products Sour Cream Low Fat (2 tbsp) contains 2g total carbs, 2g net carbs, 2g fat, 1g protein, and 30 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

1 g
Fats

2 g

30 cals

Quantity

Serving Size

Serving Size: 2 tbsp
Serving Weight: 0g

Nutrient

Value

Calories

30 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Sodium

45 mg
Vitamin A

30 mcg
Vitamin D

0 mcg