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Thai Main Chicken Panang Curry

Carbs in Cook Thai Main Chicken Panang Curry

Cook Thai Main Chicken Panang Curry (1 pack) contains 13g total carbs, 13g net carbs, 26g fat, 36g protein, and 418 calories.

  • Net Carbs

    13 g

  • Fiber

    0 g

  • Total Carbs

    13 g

  • Protein

    36 g

  • Fats

    26 g

418 cals

Nutritional Facts

  • Serving Size: 1 pack
  • Serving Weight: 250g

Nutrient

Value

  • Calories

    418.3 kCal

  • Total Carbs

    13 g

    • Net Carbs

      13 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    36 g

  • Fat

    26 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      17 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    470 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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