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Carbs in Hong Kong Dim Sum Pork Dumpling Shanghai Style
Hong Kong Dim Sum Pork Dumpling Shanghai Style (4 buns) contains 48g total carbs, 46g net carbs, 6g fat, 18g protein, and 330 calories.
Net Carbs
46 g
Fiber
2 g
Total Carbs
48 g
Protein
18 g
Fats
6 g
330 cals
Nutritional Facts
- Serving Size: 4 buns
- Serving Weight: 0g
Nutrient
Value
Calories
330 kCal
Total Carbs
48 g
Net Carbs
46 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
18 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
710 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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